In an article titled, A study on chemical estimation of Pu-erh tea quality, Yuerong Liang et al found that the chemical composition of infused Pu-erh Tea and the sensory quality of the tea are correlated.
Chemical compositions and infusion colour differences of seven pu-erh tea samples and their correlation to sensory quality were investigated. The results [...]
In an article titled, Comparative Safety Evaluation of Chinese Pu-erh Green Tea Extract and Pu-erh Black Tea Extract in Wistar Rats, Di Wang et al found that very high doses of aged Pu-erh tea extract were safe for laboratory animals.
Pu-erh teas are believed to be beneficial beverages for health since they possess several pharmacological properties such [...]
A video showing how to break/flake Pu-erh tea. The complete breaking is unusual, as one will often simply break off what is needed to make a single serving of Pu-erh tea at a time.
http://www.youtube.com/watch?v=4CsEVtCgkNU
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Welcome to Pu-erh Teas. This site is dedicated to providing interesting and relevant information on this unusual tea. Pu-erh, Puer, Pu’er, Pu’er tea, Puer or Bolay tea is a broad leaf tea traditionally harvested from wild tea trees. While white, green, oolong, black, and pu-erh teas all are harvested from the Camellia [...]